Pulses / Beans
Chickpeas / Garbanzo Beans
Peas
Kidney beans
Soya bean
Pigeon pea/Arhar/Tur
Black-eyed beans / Cowpea
Masoor Dal / Red Lentil
Green gram / Mung bean
Black gram
Chana Dal
Beaten rice
Urad Dal Split
Turkish Gram / Moth Bean
Whole Masoor
Urad Dal Gota